BEER MENU 7.15.2022 | Maison Premiere

DRAFT BEER DutchessBrewing“Ketzer”Lager 9 German Helles Lager: citrus zest, alpine herbs, floral (Wassaic, NY) Oxbow Brewing “Farm House” (12oz) 8 Farmhouse Ale: green apple, pepper, vanilla (Portland, ME) Hill Farmstead Edward (12oz) 10 American Pale Ale: citrus, wheat, cracked pepper (Vermont) Grimm Artisanal Ales “Talk Talk” (12oz) 9 Imperial Double IPA: tropical, candied tangerines (Brooklyn, NY) BarrierNitroMilkStout 8 Milk Stout, chocolate, roasted malt, and coffee (Oceanside, NY) BOTTLED CIDER AND BEER Eric Bordelet “Poiré Authentique” 750 ml (Normandy, France) 38 Von Trapp Bohemian Pilsner (Stowe, VT) 7 Rothaus Tannenzapfle Pils (Germany) 8 Stillwater Artisanal “Cellar Door” Saison (Baltimore, MD) 7 De Glazen Toren Saison D’Erpe-Mere 750 ml (Belgium) 34 Schlenkerla Marzen (Germany) 13 MarloweArtisanalAles“EagertoShare”PaleAle(NorthHaven,CT) 9 Edmond’sOast“BreathofNebula”HazyIPA(Charleston,SC) 9 Dutchess “Auger” Porter (New York) 11 Hill Farmstead “Arthur” Dry Hopped Farmstead Ale (Vermont) 42 HillFarmstead“Anna”FarmhouseAlewithHoney(Vermont) 42
 
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